R600t
Chocolate enrobing belt for tempering machines
Chocolate enrobing machines
Professional chocolate processing courses at Selmi Training Centre
R600T Chocolate enrobing belt specially built for connection to the TUNNEL 600 but it can also be connected to existing cooling machines.
The stainless steel belt has a width of 600 mm and is divided into two parts: the loading section and the coating section, both of which are protected by a special cover.
The machine has 4 independently thermoregulated resistances located in the various operational zones.
The belt and the blower are controlled via a LCD screen which allows for the optimisation of the coating base of the product.
Technical Specifications
-
Electrical specification:
220 V single phase – 50-60 Hz -
Power required:
3 Kw – 16 A – 3 poles -
Dimensions:
[mm] (LxWxH) 1400x1350x1370
Characteristics
- The machine is equipped with a touch screen panel.
- The working width is 600mm.
- The heating lamps and the resistances located under the belt are controlled electronically.
- Ability to set the velocity and functionality of the air blower.
- The tail cutting roller is electronically controlled.
- The machine is equipped with a plexiglass cover.